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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

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Gregory Clapp

By Kevin Crafts
Weldon Owen 2009, available at William Sonoma

I’ve been making a lot of ebelskivers, trying new recipes in preparation for brunch classes.  This book has a lot of interesting ideas,  including the recipe for cherry-almond ebelskivers that inspired one of the dishes that we made in class.  It also features savory and dessert ebelskivers!


  • Cherry-Almond Ebelskivers on page 43
  • Spinach and Feta Ebelskivers on page 82
  • Strawberry Shortcake Ebelskivers on page 55