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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

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Kabobs

Gregory Clapp

By Sally Sampson
John Wiley and Sons, Inc., 2007

This cookbook has simple marinade recipes that can be made into kebabs, or not!  The marinades are wonderful.

Try:

  • Beef with Orange, Honey, and Rosemary on page 87
  • Orange Soy Chicken on page 58
  • Greek Shrimp with Lemon and Feta" on page 56