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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

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Saveur: The new Comfort Food, Home Cooking from Around the World

Gregory Clapp

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Edited by James Oseland
Chronicle Books/Weldon Owen, 2011

With our days getting shorter and our evenings getting cooler there is nothing better than tucking into some warming comfort food.  This book looks at comfort foods from several cultures, not just mac and cheese and green bean casserole (although those dishes are there).  You will be inspired to try dal makhani (lentils) and Thai style Green Beans. There are lots of beautiful photographs, too.