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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

News & Updates

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Gregory Clapp

By Roy Finamore
Houghton Mifflin, 2006

I always put post-its in my cookbooks to mark recipes that I’m interested in trying.  This book received 27 post-it tabs.  I think that’s a record for me.  Every recipe I’ve tried has been great, like:

  • Fresh Polenta on page 268
  • Chicken and Artichoke Pie on page 182
  • Beer and Molasses Flank Steak on page 140