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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

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Roux, Argentina

Kim Mahan

This is a new trendy restaurant opened by Chef Martin Reboudino who is a rising star in Argentina. When we sat down we were served a shot glass of Vichyssoise and a bite of potatoes cooked 2 ways with chopped peppers, both were small but full of flavor. Mark ordered the Chilean mussels marinara to start which was so big it could have been his meal. I had a garden salad with brie and trout gravlax . For our main course Mark had salmon and white beans, I had white fish with black olive gnocchi, and squid. We shared an  apricot tatin with pink grapefruit sorbet  for dessert. All of our dishes were beautifully plated and tasted amazing. If you are in Buenos Aires check this place out.