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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.


Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Holiday Dinner Party Dec

Filo wrapped steak.jpg
Filo wrapped steak.jpg
sold out

Holiday Dinner Party Dec


Sat Dec 9, 5pm

I do a different Holiday Dinner Party class every year. Its meant to be a special class offering you something new to serve to friends and family over the holidays or any special occasions. These recipes will wow your guests visually and they are tasty.


Individual Beef Croustades with Herb cheese and Mushrooms wrapped in Filo

Rice Blend with Toasted Almonds

Roasted Butternut Squash and Pear Salad with Spicy Pecan Vinaigrette

Hazelnut and Caramel Tart with a Chocolate Crust and Chocolate Drizzle

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