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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.


Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Holiday Dinner Party. Nov

sold out

Holiday Dinner Party. Nov

from 70.00

Wed Nov 6, 10 am $70

Fri Nov 8, 5:30 pm $85

Sun Nov 10, 4 pm $85

I do a version of this class every Holiday season. This class is to give you ideas for a special dinner party. I have offered this main before but its been several years and Mark and I love it, I hope you will too.


Baby Greens Salad with Goat Cheese Crouton

Peppered Beef Tenderloin with Cherry Hollandaise

Baked Mashed Potatoes with Roasted Garlic and Chives

Brussels Sprouts with Orange Balsamic Glaze

Pear and Almond Tart

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