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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

Classes

Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Indian Flavors Feb

Naan photo.jpg
Naan photo.jpg

Indian Flavors Feb

from 65.00

Sun Feb 17, 4 pm $8

Wed Feb 20, 10 am $65

 Indian food has a spice pallet all its own so most people do not make it at home. Once you add to your spice collection you'll be ready to make some amazing and not to difficult dishes.

Menu:

Chicken Biryani

Curried Shrimp

Cabbage with Lentils

Saag Paneer

Naan

Rice Pudding

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