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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.


Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Luau Aug


Luau Aug


 Fri Aug 23, 5:30 pm $80

 July is Tiki Kon month so I’m busy with tiki so I decided you might also enjoy a little tiki in your life. We will also be serving Mark’s famous Wine Tais in this class.


Spring Rolls

Coconut Shrimp with Pineapple sauce

Spicy Chicken Skewers

Asian Green Salad with Sesame Ginger Dressing

Pineapple Upside Down Cake


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