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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.

Classes

Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Party Appetizers. Nov

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Party Appetizers. Nov

from 70.00

Thurs Nov 21, 10 am $70

Sat Nov 23, 5 pm $85

I try to do an appetizer class every year, I want you to be ready for parties and pot lucks. These recipes are all new this year, I hope you enjoy what we will be making.

Menu:

Asparagus wrapped in Smoked Salmon and Filo

Fried Portobello Strips with Spicy Red Pepper and Feta Dip

Sausage and Apple Pastry Strudels

Curry Chicken in Puff Pastry Purses

Endive leaves filled with Apple, Blue Cheese and Hazelnuts

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