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110 East 15th Street, Vancouver, WA, 98663

(360) 600-8006

Class Cooking specializes in small group hands-on gourmet cooking classes, and provides event planning and catering services.  Located adjacent to Burnt Bridge Cellars in Vancouver, Washington.


Chef Kim's small-group gourmet cooking classes offer students an enjoyable, hands-on learning experience.

Each class focuses on making a complete meal, or several dishes from a single category (such as all appetizers or all salads).  A typical class includes 4 or 5 recipes and provides cooking techniques, shortcuts, knife skills and food safety.  You will receive recipes for all dishes made in the class and ideas for pairings.  Classes involve about 2 hours of cooking.  When the meal is complete, students sit down in our beautiful Burnt Bridge Cellars dining room for a relaxed lunch or dinner of your culinary creations.

Spanish Paella December

sold out

Spanish Paella December


Sun Dec 8, 4pm $85

Paella is back by popular demand. If you've missed my paella class this is your chance. Remember this class contains shellfish, no substitutions.


Paella, rice, chorizo, chicken, shrimp and clams

Ensalada Mixta

Grilled Asparagus with Alioli

Pan con Tomate, tomato and garlic bread

Torta de Santiago

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